Source: Qinhuangdao News Network
The epidemic prevention and control is related to life, and the resumption of work and production is related to people’s livelihood. In the past few days, a number of key leading enterprises and the people’s livelihood service industries in Funing District have resumed work and production, fighting the epidemic while maintaining production, with both “hands” working hard all the time.
Leading enterprises:
Preventing and controlling the epidemic while maintaining production
“The existing stock can guarantee the normal production and operation in the near future, and we are contacting with many sides to buy the raw materials in an orderly manner on the premise of ensuring safety.” said the leader of Qinhuangdao Lihua Starch Co., Ltd. on February 19, adding that the company had made strict control on the raw materials, and required drivers to follow the designated routes during transportation, and stay in the truck to avoid cross infection.
As a well-known leading company in the starch and sugar industry in the country, Lihua Company has done a good job both in the epidemic prevention and control as well as the production and operation. It has established a prevention and control team, to formulate the prevention and control plan of “preventing outside virus, controlling inside detection”, to guarantee the detection, supplies, internal management, and prevention and control mechanism during the resumption of work and production through pre-work physical examination, work area protection, work meal separation, prevention and control knowledge publicity, epidemic prevention materials distribution, and regular temperature measurement. At present, nearly 2,500 employees have returned to work, ensuring the production of corn starch, glucose, and sorbitol to provide raw materials for the enterprises of food, pharmaceutical, and daily chemical.
Worker of Hebei Hongdu Industrial Group are processing pork in the workshop to guarantee the needs of the citizens.
Photo by reporter Jiang Tao, Ma Weiqing
“Since the resumption of work, an average of 1,000 pigs have been slaughtered and processed daily and supplied to major supermarkets in the city, which can guarantee the needs of the citizens for the reassured pork during the epidemic.” said the leader of Hebei Hongdu Industrial Group Co., Ltd. which is listed among the sixth batch of national key industrial enterprises for agricultural industrialization. During the epidemic prevention and control, the company focused both on supplies guarantee and the epidemic prevention and control, to ensure the safety and control of the entire process. On the basis of the previous disinfection and epidemic prevention, the company further strengthened the daily inspection and monitoring of the operating situation. Workers are not allowed to return to work unless they have been confirmed absolutely safe. The company has strengthened the body temperature monitoring of external personnel and vehicle disinfection, restricted the scope of activities and stay in the factory area, to do a good job in the epidemic prevention and control while ensuring the normal production of enterprises.
Outstanding private enterprises:
Guaranteeing vegetable supplies everyday
“During the epidemic prevention and control, the vegetable supplies is the life issue that everyone is concerned about most. We must make a logistics contribution to win the battle against the epidemic prevention and control.” said Wu Dawei, director of Qinhuangdao Xiaojiang Vegetable Professional Cooperative. He urged employees to gave up the Spring Festival holiday, and return to work on the 2nd day of the 1st lunar month, doing a good job both in epidemic prevention and control as well as the production.
The cooperative has formulated emergency plans for the epidemic prevention and control in line with the actual situation of the enterprise and the industry. They have done well in the disinfection and detection of personnel, factory area, production equipment, and transportation vehicles. In order to meet the needs of the market during the epidemic prevention and control, all the party members of the cooperative returned to work in the workshop. They worked overtime in shifts to ensure the production of various types of vegetables, and effectively avoid the hidden epidemic danger of crowded people. Since the restart of the production, the company guarantees that 70 to 100 tons of high-quality vegetables for 4 wholesale markets in Qinhuangdao and outside markets including in Tangshan city every day, which satisfies the vegetable market supply to the greatest extent.
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